A Trip To The Best Cheese Dairy Of The Pyrenees And The Meat Capital Of Catalonia - Unusual Excursions In Barcelona

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A Trip To The Best Cheese Dairy Of The Pyrenees And The Meat Capital Of Catalonia - Unusual Excursions In Barcelona
A Trip To The Best Cheese Dairy Of The Pyrenees And The Meat Capital Of Catalonia - Unusual Excursions In Barcelona

Video: A Trip To The Best Cheese Dairy Of The Pyrenees And The Meat Capital Of Catalonia - Unusual Excursions In Barcelona

Video: A Trip To The Best Cheese Dairy Of The Pyrenees And The Meat Capital Of Catalonia - Unusual Excursions In Barcelona
Video: Catalonia Travel Guide: What To Eat & Do in the Pyrenees 2023, March
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On the green slopes of the Pyrenees, on ecologically clean pastures, the Catalans raise cows and sheep. Everything is like 100 and even 200 years ago! It is worth listening, and in this silence of the mountains, oppressive after the city roar, you will hear the dull chime of large brass bells. Individual excursion for 1-4 people Duration 8 hours Children Allowed with children How it goes By car Rating 5 per 1 review € 300 per excursion Price for 1-4 people, regardless of the number of participants

And here is a herd of sheep, sheltered under the canopy of a cheese dairy - this is Mas faro, famous throughout Catalonia. The meeting is attended by an 87-year-old senora who was born and lived in this house all her life and still remembers the times when 15 children lived here. A huge house (massia) today is occupied by one family. Sometimes children come to the senora, but in general she has few assistants - everything is done by the technique.

Sheep and cows also know their stuff. Cheese from the Mas faro dairy is bought by the best Michelin restaurants, including El celler de can roca (2nd position in the Michelin rating in 2014 and 1st in 2013)! Senora will give you a taste of any cheese from her bins, only at the beginning she will ask if you like very matured or not very mature. Because she has cheeses that have been aged for 12 months! A small head of cheese costs about 10 euros, and it has not left anyone indifferent yet. Try it yourself!

Now we will go to the meat capital of the region - Camprodon. At Christmas, this is a real postcard town. And at any other time, garlands of natural sausages, balls of kumpyaks and Gogol's meat snouts delight the eye. It is a big myth that the Spaniards eat fish. They eat much more meat! Ears, tails, and nickels are also used.

If you want to try wild boar dishes, then let's stop by another Pyrenean village of Setkases. There is a great place there, serving wild boar roast straight from the oven. And this year they also bred all over the district. There is no doubt that this dish will be on the menu.

Organizational details

A car is required for the excursion. If you are traveling without your own (rented) one, I can arrange a transfer. Then the cost of the excursion will depend on the city of departure:

  • from Barcelona - 120 euros / person;
  • from Girona - 60 euros / person.

Venue

The meeting point is by agreement with the guide, you can discuss it when ordering the excursion.

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